Cooks job at Java House


Cooks
2025-11-12T08:04:42+00:00
Java House
https://cdn.greatugandajobs.com/jsjobsdata/data/employer/comp_1692/logo/Java%20House.jpg
FULL_TIME
 
Kampala
Kampala
00256
Uganda
Hospitality, and Tourism
Restaurant & Hospitality, Food & Beverage
UGX
 
MONTH
2025-11-17T17:00:00+00:00
 
8

Description

Java House is hiring Cooks with the following qualifications;

QUALIFICATIONS

  • Must have certificate in food and beverage production.
  • Must have a competent knowledge on cookery and culinary art.
  • Ability to work under pressure.
  • Ability to adapt to changes and adhere to guest demands.
  • Ability to listen and work under minimum supervision.
  • Have culinary experience for at least 1 year.
  • Have competent cooking skills.

SPECIFICATIONS

  • Be a team player who is willing to grow in his/her career.
  • Adaptive to changes.
  • Have knowledge on cookery and culinary art.
  • Be able to listen to guest concerns and accommodate his/her needs.
 
  • Competent knowledge on cookery and culinary art
  • Ability to work under pressure
  • Ability to adapt to changes and adhere to guest demands
  • Ability to listen and work under minimum supervision
  • Competent cooking skills
  • Certificate in food and beverage production
professional certificate
12
JOB-69143f9a0a6f4

Vacancy title:
Cooks

[Type: FULL_TIME, Industry: Hospitality, and Tourism, Category: Restaurant & Hospitality, Food & Beverage]

Jobs at:
Java House

Deadline of this Job:
Monday, November 17 2025

Duty Station:
Kampala | Kampala | Uganda

Summary
Date Posted: Wednesday, November 12 2025, Base Salary: Not Disclosed

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Learn more about Java House
Java House jobs in Uganda

JOB DETAILS:

Description

Java House is hiring Cooks with the following qualifications;

QUALIFICATIONS

  • Must have certificate in food and beverage production.
  • Must have a competent knowledge on cookery and culinary art.
  • Ability to work under pressure.
  • Ability to adapt to changes and adhere to guest demands.
  • Ability to listen and work under minimum supervision.
  • Have culinary experience for at least 1 year.
  • Have competent cooking skills.

SPECIFICATIONS

  • Be a team player who is willing to grow in his/her career.
  • Adaptive to changes.
  • Have knowledge on cookery and culinary art.
  • Be able to listen to guest concerns and accommodate his/her needs.

 

Work Hours: 8

Experience in Months: 12

Level of Education: professional certificate

Job application procedure
Interested in applying for this job? Click here to submit your application now.

send your cv

 

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