Menu Logistic Clerk job at Newrest


Menu Logistic Clerk
2025-05-14T15:35:42+00:00
Newrest
https://cdn.greatugandajobs.com/jsjobsdata/data/default_logo_company/defaultlogo.png
FULL_TIME
 
Kampala
Kampala
00256
Uganda
Agriculture, Food, and Natural Resources
Transportation & Logistics
UGX
 
MONTH
2025-05-28T17:00:00+00:00
 
8

Mission

  • Prepare and process Meal menus
  •  Coordinate with production team for any menu changes
  •  Maintain accurate records
  •  Inspect menu cycle changes for accuracy
  •  Communicate with client regarding menu status
  •  Update menu as per assigned frequency
  •  Assist with resolving meal issues
  •  Ensure compliance with company policies and regulations
  •  Support production team
  •  Generate reports related to menu feedbacks 

Profile

background experience in hosiptal catering menu management.

Skills

Good computer skills

Mission Prepare and process Meal menus  Coordinate with production team for any menu changes  Maintain accurate records  Inspect menu cycle changes for accuracy  Communicate with client regarding menu status  Update menu as per assigned frequency  Assist with resolving meal issues  Ensure compliance with company policies and regulations  Support production team  Generate reports related to menu feedbacks 
Skills Good computer skills
Profile background experience in hosiptal catering menu management.
bachelor degree
60
JOB-6824b84eebf79

Vacancy title:
Menu Logistic Clerk

[Type: FULL_TIME, Industry: Agriculture, Food, and Natural Resources, Category: Transportation & Logistics]

Jobs at:
Newrest

Deadline of this Job:
Wednesday, May 28 2025

Duty Station:
Kampala | Kampala | Uganda

Summary
Date Posted: Wednesday, May 14 2025, Base Salary: Not Disclosed

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Learn more about Newrest
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JOB DETAILS:

Mission

  • Prepare and process Meal menus
  •  Coordinate with production team for any menu changes
  •  Maintain accurate records
  •  Inspect menu cycle changes for accuracy
  •  Communicate with client regarding menu status
  •  Update menu as per assigned frequency
  •  Assist with resolving meal issues
  •  Ensure compliance with company policies and regulations
  •  Support production team
  •  Generate reports related to menu feedbacks 

Profile

background experience in hosiptal catering menu management.

Skills

Good computer skills

 

Work Hours: 8

Experience in Months: 60

Level of Education: bachelor degree

Job application procedure

Interested in applying for this job? Click here to submit your application now.

 

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