Pastry Chef de Partie job at Protea Hotel


Pastry Chef de Partie
2026-04-20T12:12:13+00:00
Protea Hotel
https://cdn.greatugandajobs.com/jsjobsdata/data/employer/comp_1212/logo/protea.jpg
FULL_TIME
Entebbe
Entebbe
00256
Uganda
Hospitality, and Tourism
Restaurant & Hospitality, Art, Fashion & Design, Management
UGX
MONTH
2026-04-24T17:00:00+00:00
8

Protea Hotel Entebbe is seeking a skilled professional pastry chef de partie to join our F&B kitchen team. Our ideal candidate should be committed to delivering exceptional service.

Requirements and skills

  • Atleast 2 years in a similar position in busy hotel
  • Strong leadership and team management skills.
  • Excellent customer service and interpersonal skills.
  • Good knowledge of food & beverage operations.
  • Inventory and cost control knowledge.
  • Ability to handle guest complaints professionally.
  • Good organizational and time management skills.
  • Knowledge of  health and safety regulations.
  • Presentable and well-groomed
  • Flexible with working hours (evenings, weekends, holidays).
  • Able to work under pressure.
  • Proactive and detail-oriented.
    If you are interested in joining our Hotel with ambitious goals,
  • Strong leadership and team management skills.
  • Excellent customer service and interpersonal skills.
  • Good knowledge of food & beverage operations.
  • Inventory and cost control knowledge.
  • Ability to handle guest complaints professionally.
  • Good organizational and time management skills.
  • Knowledge of health and safety regulations.
  • Presentable and well-groomed
  • Flexible with working hours (evenings, weekends, holidays).
  • Able to work under pressure.
  • Proactive and detail-oriented.
  • Atleast 2 years in a similar position in busy hotel
bachelor degree
24
JOB-69e6181dd6bc8

Vacancy title:
Pastry Chef de Partie

[Type: FULL_TIME, Industry: Hospitality, and Tourism, Category: Restaurant & Hospitality, Art, Fashion & Design, Management]

Jobs at:
Protea Hotel

Deadline of this Job:
Friday, April 24 2026

Duty Station:
Entebbe | Entebbe

Summary
Date Posted: Monday, April 20 2026, Base Salary: Not Disclosed

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Learn more about Protea Hotel
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JOB DETAILS:

Protea Hotel Entebbe is seeking a skilled professional pastry chef de partie to join our F&B kitchen team. Our ideal candidate should be committed to delivering exceptional service.

Requirements and skills

  • Atleast 2 years in a similar position in busy hotel
  • Strong leadership and team management skills.
  • Excellent customer service and interpersonal skills.
  • Good knowledge of food & beverage operations.
  • Inventory and cost control knowledge.
  • Ability to handle guest complaints professionally.
  • Good organizational and time management skills.
  • Knowledge of  health and safety regulations.
  • Presentable and well-groomed
  • Flexible with working hours (evenings, weekends, holidays).
  • Able to work under pressure.
  • Proactive and detail-oriented.
    If you are interested in joining our Hotel with ambitious goals,

Work Hours: 8

Experience in Months: 24

Level of Education: bachelor degree

Job application procedure
Interested in applying for this job? Click here to submit your application now.

If you are interested in joining our Hotel with ambitious goals,

Submit your application letter and CV (4 pages Max) 

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